Lodge Cast Iron Skillets, Dutch Ovens & Cookware

This is the Dutch oven I remember from my scouting days. Heavy duty, it can stand up to the roughest use and create dishes from simply fantastic slow roasted meals to thick, hearty stews. Dutch ovens offer versatile cooking options from frying to baking, making it possible to take along one ...

A grill is a wonderful thing. They're good for so much more than just hot dogs and hamburgers (not that there's anything wrong with a juicy burger). But the grilling possibilities are endless.

Haloumi is a Greek cheese that makes an excellent vegetarian option at a backyard barbecue (especially ...

Forget having to perform the process of seasoning your cast iron. The durable double layer of porcelain enamel resists chipping and does not retain flavors or odors, so you can cook any number of dishes and be assured only their true tastes will come through. The hefty lid fits tightly to ...

Pro Logic items, including this cast-iron wok, are pre-seasoned with a proprietary "electrostatic" vegetable oil spray system. This readies the wok for cooking right out of the box, saving you time by pre-seasoning the wok for you. The oil spray system also creates a nonstick finish that helps preserve ...

Aah, cast iron. It is really heartening to see that the durable cookware that fed the pioneers is still with us. You can thank the Lodge company for that. This Dutch Oven is the perfect vessel for chilis, casseroles, soups and the like. You'll want to avoid cooking ...

If you're looking for an already seasoned, cast iron Dutch oven, you could check out your local antique stores (and pay a fortune), or you could go with this pre-seasoned Dutch oven from Lodge's Logic line. These cast iron pieces have been evenly coated with a proprietary ...

Let me count the ways I love my Lodge cast-iron skillet. Durability, quality, versatility. Yes. Yes. Yes. Olde-timey appeal? Got it in spades. It's the ultimate All-American cooking vessel. Every cook should have one or two of these. I really do use it for nearly everything. They hold heat evenly and ...

Cast from molten iron, the Lodge Dutch Oven holds in heat and evenly distributes it on all sides, including the lid. The lid fits tightly to keep moisture in the oven and in your food. Braise, simmer, bake, saute, or prepare marinades inside. The five inch deep interior offers plenty of room ...