Chroma Cutlery's award winning Type 301 knives, designed by F. A. Porsche, may at first glance strike you as more pretty than practical. Using them convinces most people that these ergonomic but unusual knives will do the work better, faster, and with less fatigue.
This boning knife, with a cutting ...
The Wusthof Gourmet 5 inch Boning knife, manufactured from high carbon stamped steel in Solingen, Germany, shows a slim but strong profile that's specially designed for separating joints of meat, trimming out waste gristle and fat, and removing bone. Stronger than a filet knife, the boning knife can hold up to ...
The Shun Steel Gokujo Boning Knife from Kai USA applies the legendary flexibility and edge holding ability of samurai sword technology to the task of boning meat, poultry, and even fish. This 6 inch blade with seamless stainless steel handle, bolster and end cap uses a central core ...
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