It'll be easy to help get your kids into the St. Patrick's Day festivities with these easy-to-make mint chocolate chip sundaes. To really bring out the tradition, add two or three drops of green food coloring.
Want to spice the recipe up a notch from the kids' level? Try adding a shot of Bailey's, or even peppermint schnapps. Then it'll feel like St. Paddy's Day no matter when you make it.
Ingredients:
- 5 scoops vanilla bean or French vanilla ice cream
- 2/3 cup milk
- 2/3 cup chocolate syrup
- 2 drops peppermint extract
- Canister of whipped cream
- Peppermint candy, crushed
- Chocolate sprinkles
- Cherries
Directions:
In a blender, mix ice cream, milk, syrup and extract. Blend until thoroughly mixed. Pour into milkshake glasses, preferably pre-chilled. Top off with whipped cream, candy pieces, sprinkles and a cherry.
Facebook
Twitter
RSS
