Seasoned Fish Stick Burgers

Most kids love fish sticks, and this is a way to change up their way of eating them while also helping them to eat a few more of those dreaded veggies. If your children prefer tartar sauce with their fish, spread it on the buns instead of making the taco mix.

Ingredients:

• 18 frozen fish sticks
• 3/4 C mayonnaise
• 2 tsp. taco seasoning
• 6 hamburger buns
• 1 tomato, sliced
• 6 lettuce leaves

Directions:

Cook the fish sticks as directed on the box. Place the mayonnaise into a mixing bowl. Stir in the taco seasoning mix. Open the hamburger buns and spread the mayonnaise mixture over the buns. Place a lettuce leaf on the bottom of each bun. Add 3 fish sticks on top of each lettuce leaf. Place a tomato slice on each sandwich and top with the remaining bun. Makes 6 sandwiches.

Preparation Time: approximately 30 minutes
Total Time: approximately 30 minutes