Le Creuset (pronounced “leh-crewZAY”) is a line of enameled cast iron cookware developed and manufactured in France. It is known for its durability, even cooking properties and is available in a wide range of colors and styles.
The company we know today as Le Creuset was started in the French countryside by a pair of Belgian Industrialists in 1925. One of the men specialized in metal casting and the other’s vocation was enameling. They developed a process for casting cookware in sand molds from iron melted in a cauldron, known as “creuset” in French. After the cast iron product was removed from the mold and cleaned, it was coated with multiple coats of enamel and fired at high temperatures to bond the enamel surface to the iron. This resulted in a very durable surface that benefited by being easy to clean and not subject to corrosion as would unprotected cast iron, while retaining all of cast irons heat retention qualities.
Today Le Creuset is recognized by kitchen authorities as a high quality product that rates well in comparison tests. The cookware is also very popular with consumers for the variety of colors available in the enamel finish. This brand of cookware is rather expensive, and usually found on the shelves of upscale culinary stores. The consumer should keep in mind that Le Creuset cookware is built to last- literally -a lifetime. The cast iron items are suitable for use on glass (induction) cooktops, although many people shy away from using them for fear of damaging the glass. Today’s lineup of products has been expanded considerably and covers a wide range of styles and components.
Le Creuset is a reputable company. They've been making high-quality, functional, beautiful, cookware for a long time. If you have the money, and can buy their pots, pans, dutch ovens, etc., it would be a worthy investment.
But while their cookware is of significantly better quality than its ...
In recent years, my husband has become a bit of an oenophile (a cool word for wino... I mean lover of fermented grape juice... I mean connoisseur of fine wines... yes that's it).
For better or for worse, I don't always share his sophisticated palate. I'm more of a ...
The Le Creuset Teapot is a charming vessel with a well made, ready grip handle. The pot can serve one quart or four cups. The enamel coating makes this item easy to clean. The stoneware is virtually non porous and is fired at 2156 degrees, creating a very durable piece. The ...
Le Creuset pans are known for their quality. Each item is hand finished and unique. Cast iron has superior heat distribution and retention. The double coated enamel finish is made to last and resist damage. The new lip doesn't drip. The nonabrasive bottoms perform on any stove. The phenolic knob ...
The Le Creuset Enameled Cast Iron Skillet has a shock resistant finish for long term durability. It performs well no matter what type of stove you own. The satin black enamel interior helps seal in moisture and the delicious taste of your ingredients. The exterior enamels have a range of vibrant colors. While ...
Leave it to Le Creuset to create a spatula set that is swoon-worthy. I swear--my love affair with Le Creuset cookware has no end!
If you own Le Creuset pans--or even if you don't--you will want this set. The crock is gorgeous with amazingly vibrant color. So not only ...
Measuring 6 by 6 3/4 inches, this 2 1/4 quart crock has a great capacity for utensils. Made of stoneware with enamel coating, it resists cracking, staining, scratching, and chipping. The crock is dishwasher safe. Le Creuset is a well-established company with an unsurpassed reputation. Their website offers many helpful ...
Of all the items in my kitchen, my favorites bear the Le Creuset brand. It's not an inexpensive brand, so the ramekins are a great way to get a little bit of Creuset cachet for not a lot of cash. These are pieces that I display proudly on my open ...
A convenient size for simmering stock, poaching chicken, creating hearty stews, or making perfect pasta for the entire family, the Le Creuset 8 quart stockpot brings heavy gauge enameled carbon steel to your kitchen in your choice of 7 bright colors. Pretty enough to double as a centerpiece serving dish, ...
This beautiful stoneware individually sized Petite Pear Casserole dish from Le Creuset looks so good some use it as a decorative piece instead of as the practical cookware it really is. Useful for puddings, dips, and any baked dessert or casserole, a single Petite Pear can be a decorative centerpiece ...
Le Creuset's Giant Reversible Grill/Griddle, black enameled on both the flat and ridged sides, gives home kitchens a grill big enough to cook for the whole family at once. There are a few limitations to this versatile device that you should consider beforehand.
Although it's dual function, you'll have to ...
With cookware like this 2.25 quart Saucier pan, Le Creuset brings traditional quality and efficiency to the modern kitchen. Nowhere more than in the creation of fine sauces is temperature control more important, since a few degrees is sometimes all that stands between success and failure. The temperature stability ...
The cast iron griddles, skillets, and pots my Grandmother used were nothing like the Le Creuset Classics Set. This modern offering is what you get if someone listened to your grandmother's suggestions and made things better.
The wonderful part of cast iron is the even heat. You don't have ...
Enjoy indoor grilling of vegetables and meats without the clutter of counter top appliances--Le Creuset's 10" Square Skillet Grill does it all right on your stove top. The even heating of the non stick ribbed black enamel grilling surface puts the delicious taste of low fat grilled foods within ...
Le Creuset has been handcrafting cookware in Northern France since 1925. Their quality and workmanship show in products such as the French oven. The basic design of this oven (some use the term Dutch oven) has been in use for centuries, so you know it is effective.
Le Creuset uses their cast ...
The Le Creuset Fondue pot will help you prepare your most hassle free fondue yet. Start the pot on the stove and transfer it to the burner for faster heating. Many recipes are included with the set. At one and three quarter quart capacity, there will be enough room for guests ...
Not simply for pate, the pan can be used to bake or to assemble layered desserts. Made in France from cast iron with high quality vitreous enamel coating, the surface is impermeable, meaning it is safe for food storage or for soaking foods in marinade. The company has been making cast ...
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